Lunch Menu

Starter

Ceasar salad
Gem lettuce, garlic, parmesan, croutons. (Dressed at the table.)

Pea
Minted pea and watercress soup.

Duck
Chicory, apricot, pickled radish, spiced tea jus.

Main

Pork
Braised cheek, pease pudding, mustard, carrot, samphire.

Chicken
Garlic, tomato, shallot, tarragon.

Risotto
Penny bun, garlic, spring onions, truffle, parsley, parmesan.

All dishes are served with a potato dish of the day.

Dessert

Toffee
butterscotch, apple, cinder.

Mango
Passion fruit, cream cheese, biscuit.

Eton mess
Rosemary, lime, raspberry.

.

2 courses 16  |  3 courses £18

Dinner Menu

Starter

Pea
Minted pea and watercress soup.

Intermediate

Ceasar salad
Gem lettuce, garlic, parmesan, croutons.

Main

Chicken
Garlic, tomato, shallot, tarragon.

Or

Risotto
Penny bun, garlic, spring onions, truffle, parsley, parmesan.

All dishes are served with the potato dish of the day.

Dessert

Eton mess
Rosemary, lime, raspberry.

£22 per person